68 Results
Literary Form
68 Results
Tahini and turmeric : 101 Middle Eastern classics-- made irresistibly vegan —Cohen, Vicky, 1967- author.

"Cofounders of MayIHaveThatRecipe.com share 101 inventive vegan Middle Eastern recipes. Add a dash of Spain, a chunk of Lebanon, a splash of Israel, and a hint of America. Blend until smooth and voila! You may end up wit...

The Middle Eastern vegetarian cookbook —Hage, Salma, author.

A collection of vegetarian dishes influenced by Middle Eastern flavors from Salma Hage, author of the bestselling classic, The Lebanese Kitchen, also published by Phaidon. A definitive, fresh and approachable collection ...

Eating out loud : bold Middle Eastern flavors for all day, every day —Grinshpan, Eden, author.

Eden Grinshpan's accessible cooking is full of bright tastes and textures that reflect her Israeli heritage and laid-back but thoughtful style. In 'Eating Out Loud', Grinshpan introduces readers to a playful new take on ...

Flavors of the sun : the Sahadi's guide to understanding, buying, and using Middle Eastern ingredients —Sahadi Whelan, Christine, author.

"Flavors of the Sun is both a deep dive into the diverse array of ingredients from the Middle East as well as the story of a beloved Brooklyn institution, Sahadi's. For the first time, the people behind Sahadi's are shar...

Complete middle eastern cookbook —Mallos, Tess.

This is a completely revised and updated edition of Tess Mallos' influential and iconic The Complete Middle Eastern Cookbook. Instantly heralded as a classic when it was first published in 1977, The Complete MIddle Easte...

Eat, habibi, eat! : fresh recipes for modern Egyptian cooking —Massoud, Shahir, author.

Discover innovative, flavour-packed recipes for Middle Eastern dishes, inspired by author Shahir Massoud's Egyptian upbringing. From home-friendly adaptations of street foods and casual everyday staples, to new interpret...

My spiced kitchen : a Middle Eastern cookbook —Cohen, Yaniv, author.

Delight all of your senses and experience all of the flavors and health properties that Middle Eastern herbs and spices have to offer with The Spice Detective, Yaniv Cohen. Perfect for adventurous eaters looking to expan...

NOPI : the cookbook —Ottolenghi, Yotam.

Yotam Ottolenghi is beloved in the food world for his beautiful, inspirational cookbooks, as well as his Ottolenghi delis and his fine-dining restaurant, Nopi. In NOPI, head chef Ramael Scully's Asian-inspired pantry mee...

Simply : easy everyday dishes —Ghayour, Sabrina, author.

A chef, food writer, cookery teacher and expert in Middle Eastern food offers over 100 delicious, fuss-free recipes that range from traditional to innovative, including Baked Sweet Potato & Za'atar Chips, Kabab Koobideh ...

Hummus & co : Middle Eastern food to fall in love with —Rantissi, Michael, author.

Let Hummus + Co invite you into its generous heart, full of love, laughter and great food for sharing with friends and family. The 140+ recipes for fresh greens and vegetables, grains, fish, chicken and meat, are burstin...

Bavel : modern recipes inspired by the Middle East —Menashe, Ori, author.

"From the most sought-after dinner reservation in Los Angeles comes the dishes and stories behind the wildly popular Bavel restaurant, with recipes celebrating the diversity and variety of Middle Eastern cuisines"-- Prov...

Ripe figs : recipes and stories from Turkey, Greece, and Cyprus —Khan, Yasmin (Cook), author.

"The acclaimed author of Zaitoun returns with vibrant recipes and powerful stories from the islands that bridge the Mediterranean and the Middle East. For thousands of years, the eastern Mediterranean has stood as a meet...

Jerusalem : a cookbook —Ottolenghi, Yotam.

"A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most lauded cookbooks of 2011. In Jerusalem, Yotam Ottolenghi re-teams with his friend (and...

OTK shelf love : recipes to unlock the secrets of your pantry, fridge, and freezer —Murad, Noor, author.

"From the New York Times bestselling author and his superteam of chefs, this is Ottolenghi, unplugged: 86 irresistible recipes for relaxed, flexible home cooking that will bring the love to every shelf in your pantry, fr...

Falafel forever : nutritious and tasty recipes for fried, baked, raw, vegan and more! —Gulin, Dunja, author.

The ultimate in light fast food, Middle Eastern falafel have become a universally adored comfort dish, which uniquely manage to bridge the gap between healthy and delicious fare. Learn to make best-ever falafel with tips...

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