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In her third, much-anticipated cookbook, 'Oh She Glows for Dinner', Angela Liddon gives readers her foolproof recipes, tips, and tricks for creating nourishing plant-based dinners bursting with layers of flavour. Liddon ...
In 'Modern Comfort Food', Ina Garten shares 85 new recipes that will feed your deepest cravings. From cocktails to dessert, from special weekend breakfasts to quick weeknight dinners, you'll find yourself making these co...
'Dinner, Uncomplicated' frees you from the pressure of the evening meal with simple and satisfying recipes for every night of the week: the ones with the luxury of 45 minutes and the ones when the whole family needs to e...
From Karlynn Johnston, the bestselling author of 'Flapper Pie' and a 'Blue Prairie Sky' and the blogger behind 'The Kitchen Magpie', comes a delicious combination of nostalgic recipes and new prairie favourites for famil...
In '7 Ways', Jamie Oliver shares seven achievable, exciting, and tasty ways to cook 18 of our favourite ingredients, and each recipe includes a minimal amount of ingredients. With everything from fakeaways and traybakes ...
From simple suppers and family favourites, to weekend dishes for sharing with friends, this book is packed with brilliantly easy, flavour-packed, and accessible vegetarian recipes.
From the author of 'Half Baked Harvest' comes her second cookbook with 125 show-stopping recipes made simple: fewer ingredients, fool-proof meal-prepping, easy entertaining, and everything in between. Tieghan Gerard is k...
"Beloved family-owned Canadian bakery Jenna Rae Cakes shares over 100 recipes for its most delectable-and most beautiful-sweet treats. Jenna Hutchinson was in the middle of applying to dental school when she saw an episo...
Save time, money, and calories with Gina Homolka's simple, smart solutions for healthy freezer meals, ready-to-serve dishes, grab-and-go breakfasts and lunches, ingenious "planned-overs," and more. With 'Skinnytaste Meal...
"Anna Olson encourages you to spend time with your loved ones, baking along with her easy-to-follow, delicious recipes for all your favourite treats. This is a cookbook to bring family and friends together, and to bond o...
"Based on her hugely popular Facebook posts and Instagram photos, Feeding My Mother is a frank, funny, inspirational and piercingly honest account of the transformation in Jann Arden's life that has turned her into the p...
Angela Liddon's irresistible and foolproof recipes have become the gold standard for plant-based cooking. Her phenomenally popular blog and bestselling debut, The Oh She Glows Cookbook, have amassed millions of fans eage...
The Pioneer Woman Cooks: The New Frontier features 112 brand new step-by-step recipes that bring fresh, exciting elements into your everyday meals. From super-scrumptious breakfasts, to satisfying soups and sandwiches, t...
Collects more than one hundred classic recipes for meals, snacks, desserts, and small plates, including chicken pot pie, asparagus and fontina quiche, overnight French toast, and fried chicken with sticky poppy seed jam....
The author struggled with needed to get a healthy, affordable, and tasty dinner on the table fast every night, and she knew there had to be a better way to do it. She finally discovered that by batch-cooking a protein, ...
In 'Ottolenghi Flavor', beloved chef Yotam Ottolenghi breaks down the three factors that create flavour in order to deliver more than 100 delicious and innovative recipes for cooking vegetables.
"An indispensable cookbook that introduces a happier, easier way to get a homemade dinner on the table and proves that it doesn't have to be difficult to be delicious. "Cooking can be easy, fast and fun! Claire Tansey is...